Monday, March 17, 2014

Broccoli Salad


In honor of St. Patty's Day, I'm posting a green recipe :)  It is so easy to make and you will not be disappointed.  I make it all the time when going to dinner at a friends house or having friends over.  I get requests to make this all of the time!!

2-3 heads of fresh broccoli
1 red onion
1/2 lb bacon
1 cup cheddar cheese
3/4 cup sliced almonds
1/2 cup craisens
1 cup mayo
1/2 cup white sugar
2 TBS white wine vinegar


Directions

  1. Place bacon in a deep skillet and cook over medium high heat until evenly brown. Cool and crumble.
  2. Cut the broccoli into bite-size pieces and cut the onion into thin bite-size slices. Combine with the bacon, craisins, your favorite nuts and mix well.
  3. To prepare the dressing, mix the mayonnaise, sugar and vinegar together until smooth. Stir into the salad, let chill and serve.

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