Thursday, August 13, 2009

Black Bean Dip


Well, my hubby is not home tonight so needless to say I have the night off from cooking! Since I am not cooking a meal tonight, I am going to share an easy appetizer that I make ALL the time!! It really is SOOO simple and everyone loves it!

Black Bean Dip

1 Can of Black Beans
1 Can of Rotel (I use the mild Rotel)
Block of Cream Cheese
Pack of Shredded Mexican Cheese

Spread Cream Cheese along the bottom of a 2 qt baking dish. Pour black beans and rotel over the cream cheese and top with mexican cheese. Microwave for 2 minutes or until cheese is melted. Serve with Fritos Scoops. Yummy!!!

Happy cooking!

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